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Set Lunch Menu

2 course £16.95 or 3 for £19.95

Monday to Friday Lunch 12 till 14:30


Seasonal soup

Starters

Fried hen’s egg on toast with chorizo potato and tomato compote

Beetroots with rosary goats cheese croquette, pesto and merlot glaze

Mains

Minute sirloin steak and fries

Halibut fish pie, mash and aged parmesan

Baked carrots & parsnips, Sussex charmer seeds, grains and tender stem broccoli

Dessert

Winter berry and Bramley apple crumble

Mixed sorbets and ice creams